Apple Cake Recipe
Ingredients
1. Peeled Cored and sliced apples (4)
2. white sugar (2c)
3. ground cinnamon (2tsp)
4. white sugar (5tbsp)
5. brown sugar (5tbsp)
6. all purpose flour (3c)
7. eggs (4)
8. baking powder (1tbsp)
9. white sugar (2c)
10. vegetable oil (1c)
Method of preparation:-
1. Take a large bowl, mix flour and baking powder in it. Take another bowl, add sugar, eggs and vegetable oil in it and then beat this mixture well. Now blend the egg mixture and the flour mixture until it gets smooth.
2. Take a small bowl, mix white sugar, brown sugar and cinnamon in it. Take a baking pan, pour half of the oil egg batter into it. Add two apples followed by half of the cinnamon- sugar mixture to the pan. Now pour the remaining oil egg mixture.
3. Place the baking pan in the preheated oven and bake it for about 50 to 70 minutes. Keep the cake to cool and then invert the pan over a plate. Now the apple cake is ready.
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