Tomato Mutton Recipe
Ingredients
1. Mutton (500gms)
2. chopped tomatoes (500gms)
3. ginger (1 small piece)
4. peppercorns (1/2tsp)
5. red chillies (8-10)
6. finely chopped onions (2-3)
7. garlic (4cloves)
8. cumin seeds (1tsp)
9. oil (for frying)
10. salt (to taste)
Method of preparation:-
1. Take a mixer, mix together red chillies, ginger, cumin seeds, garlic, pepper corns in it and blend them to make a fine powder of it. Take mutton pieces, clean them and then marinate them in the above ground powder for about 30 minutes.
2. Take a heavy bottomed pan, heat oil in it. Fry onions in it until gets brown then add chopped tomato and salt and then add the marinated mutton in the pan and mix it well.
3. Add a little water and then cook the mutton until it gets tender. Noe take off the pan from the heat and serve it hot with plain rice or any type of pulao.
Number of servings – 6
Preparation time – 45 to 50 minutes
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